MAGGI Veg Atta & Oats Noodles Welcome Kit

Maggi Veg Atta Noodles 320g: 

MAGGI 2-Minute Noodles is one of the largest & most loved food brands that defines the Instant Noodles category in India. The Veg Atta Noodles is an offering that exemplifies the 'Taste Bhi Health Bhi' promise of MAGGI.

Ingredients: 

NOODLES: Atta (85%), Water, Edible vegetable oil, Salt, Thickeners (Thickener (508), Thickener (412)), Acidity regulators (Acidity regulator (501(i)), Acidity regulator (500(i))) and Humectant (451(i))

Masala TASTEMAKER® with garnishing: Sugar, Onion (12.7%), Hydrolysed groundnut (peanut) protein, Noodle powder (Wheat flour, Edible vegetable oil, Salt, Wheat gluten, Stabilizer (170(i)), Thickeners (508 & 412), Acidity regulators (500(i) & 501(i)) and Humectant (451(i))), Green peas (7.7%), French beans (6.6%), Carrot (6.6%), Coriander seeds, Salt, Turmeric, Chilli (2.3%), Edible vegetable oil, Garlic (2%), Coriander leaves, Cumin, Thickener (508), Colour (150d), Black pepper (0.9%), Aniseed, Acidity regulator (330), Flavour enhancer (635), Fenugreek, Ginger, Clove (0.2%), Nutmeg, Green cardamom (0.2%) and Soya.

CONTAINS PERMITTED NATURAL COLOUR AND ADDED NATURE IDENTICAL FLAVOURING SUBSTANCE.

Directions:

1.Break the Noodle cake into four parts.

2.Add Noodles and TASTEMAKER® to 225 ml (approx. 1 ½ tea cups ) of boiling water.

3.Cook for 2 minutes in an open pan. Stir occasionally. Do not drain remaining water.

Storage Instructions:

Store in a cool, dry and hygienic place to protect from insects, pests and strong odours.

Maggi Oats Noodles 292g:

MAGGI 2-Minute Noodles is one of the largest & most loved food brands that defines the Instant Noodles category in India. The Oats Noodles  is an offering that presents Oats in a fun and easy-to-eat format.

Ingredients: 

NOODLES: Multigrain flour {(78.9%) of which (Oat flour (51%), Wheat flour (47%) and Maize flour)} , Edible vegetable oil, Wheat gluten, Salt, Thickeners (508 & 412), Acidity regulators (500(i) & 501(i)) and Humectant (451(i)).

Masala TASTEMAKER® with garnishing: Sugar, Mixed spices {(14.2%) of which (Coriander seeds, Turmeric, Chilli (17.4%), Coriander leaves, Cumin, Black pepper (7.1%), Aniseed, Fenugreek, Ginger, Clove (1.5%), Nutmeg and Green cardamom (1.5%))}, Hydrolysed groundnut (peanut) protein, Noodle powder (Wheat flour, Edible vegetable oil, Salt, Wheat gluten, Stabilizer (170(i)), Thickeners (508 & 412), Acidity regulators (500(i) & 501(i)) and Humectant (451(i))), Green bell pepper (8.9%), Carrot flakes (7.7%), Onion powder (6.5%), Onion flakes (5.4%), Salt, Edible vegetable oil, Garlic (2.2%), Thickener (508), Colour (150d), Acidity regulator (330), Flavour enhancer (635) and Soyabean.

CONTAINS PERMITTED NATURAL COLOUR AND ADDED NATURE IDENTICAL FLAVOURING SUBSTANCE.

Directions:

1.Break the Noodle cake into four parts.

2.Add Noodles and TASTEMAKER® to 210 ml (approx. 1 ½ tea cups ) of boiling water.

3.Cook for 2 minutes in an open pan. Stir occasionally. Do not drain remaining water.

Storage Instructions:

Store in a cool, dry and hygienic place to protect from insects, pests and strong odours